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Thursday, January 3, 2008
Indian Corn Recipe
Indian Corn
1 lb. ground beef 1 (16oz) can whole kernel corn, drained 1/2 onion, chopped 1 (12oz) jar taco sauce
Brown meat and onion until done. Drain. Add corn and taco sauce. Simmer for 5 minutes. Serve with tortilla chips and sour cream.
1 comment:
I never used the taco sauce. Please let me know whether it tastes like cheese. Can you please post differnt sandwich recipes?
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