What You Need:
1 graham cracker crust
1 (14 ounce) can sweetened condensed milk
1 envelope unsweetened Kool Aid - any flavor, we like strawberry
8 ounces frozen whipped topping, thawed
What You Do:
Mix sweetened condensed milk, Kool Aid and Cool Whip. Blend well. Pour into crust. Refrigerate. Let chill for 3 hours, then serve.
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