Monday, May 25, 2009
The Very First In The Kitchen With Nessa
If you've looked at my sidebar lately, you will have noticed my brand new Homemaker Barbi badge. I am so excited to be writing a kitchen/cooking column for this wonderful online magazine. In The Kitchen With Nessa will be published every Monday. Today is my first column and I cannot wait to hear what y'all think! It is on pretty much fail proof white gravy. In honor of my column, I am browning ground beef with onions and garlic, then I'll make the gravy with that. This is our celebratory SOS! Anyway, please pop on over there, peek at my column, and let me know what you think!