What You Need:
4 pork loin chops
3 tablespoons oil
1 medium onion, diced
1 (8 ounce) can tomato sauce
3 tablespoons brown sugar
1 tablespoon vinegar - I've used white, cider, and balsamic all with good results
1 teaspoons salt
1 teaspoon Worcestershire sauce
What You Do:
Brown chops in oil in a frying pan.
Transfer chops to a greased to slow cooker.
In a mixing bowl, combine remaining ingredients, then pour over chops.
Cook on Low 8-10 hours.
